Latest News
1 June 2026
The Times Features Skylark Brasserie in their ‘Best Places to Eat and Drink in Scotland'
The Times has featured Skylark Brasserie in their ‘Best Places to Eat and Drink in Scotland’.
Now under the direction of our new Executive Chef, Skylark enters an exciting chapter — with a refreshed menu, an elevated brasserie experience, and a renewed focus on exceptional local produce.
The latest menu blends refined classics with lighter dishes, even more local produce from artisan suppliers and fragrant, vibrant twists.
Bookings are strongly recommended as Skylark quickly becomes one of the most sought-after dining destinations in town
2 June 2026
Marcliffe reveals Suite & Superior Room collection after £1.1M investment
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14 May 2026
Marcliffe welcomes acclaimed culinary talent Alan Clarke as Executive Chef
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25 February 2026
Marcliffe Appoints Jordan Charles as Managing Director to Drive Growth and Development
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31 January 2026
Skylark Brasserie officially opens at Marcliffe, marking £5.5m investment in Aberdeen
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6 November 2025
Marcliffe Achieve’s AA 5-Star Status
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9 July 2025
Where tradition meets elegance: Discover The Cushie and our redesigned luxury rooms
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12 June 2025
Marcliffe submits planning for unique indoor/outdoor dining experience as part of multi-million-pound upgrade
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28 February 2025
Marcliffe’s multi-million pound makeover takes shape
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4 January 2025
MyMarcliffe Results and Short Closure
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29 November 2024
Something Special is Coming This Christmas - Enter our Festive Giveaway
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18 July 2024
Stephen Carter, OBE, Joins The Marcliffe Hotel Board as Non-Executive Director
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10 June 2024
The Marcliffe Hotel & Spa will soon be joining the Balmoral Group family
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21 February 2024
Wedding Venue of the year 2023
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