Events at Marcliffe

Enjoy a thoughtfully curated programme of complimentary children’s entertainment throughout the summer holidays, designed to elevate your family dining experience at Skylark Brasserie.

While you relax over lunch, younger guests can enjoy interactive Critter Shows and face‑painting 
sessions on selected dates, hosted in a separate function room exclusively for children’s activities.

This dedicated space can be visited freely throughout your booking, with families welcome to dip in and out together as they please. As the entertainment takes place in a separate room, children must be accompanied by an adult at all times. 

These experiences bring a sense of wonder and charm to your visit, allowing families to relax and savour the occasion together in a warm, elegant, and welcoming setting. Only available when dining at Skylark Brasserie.

What’s included?
• Kids entertainment including face painting available for guests dining in Skylark Brasserie
• Live Critter Shows featuring interactive animal encounters

Tuesday 21st July
Critter Shows: 11am & 12pm

Thursday 23rd July
Critter Show: 2pm

Monday 10th August
Critter Shows: 11am & 12pm

Face painting available on each date from 12–3pm.

Book your table at Skylark Brasserie to make sure you don't miss out.

We’re thrilled to welcome acclaimed Aberdeen painter Nicole Porter for an intimate and inspiring masterclass experience - paired with a beautifully crafted three-course Sunday lunch.

A multiple award-winning artist and founder of The Nicole Porter Gallery on King Street, Nicole is celebrated for her striking portraiture and richly detailed cityscapes and landscapes. In this special hands-on session, she will guide you step-by-step as you create your own finished piece - something truly personal to take home and treasure.

The theme for the day is hydrangeas - one of the season’s most beautiful blooms, loved for their soft, abundant petals and breathtaking range of colours. While the group will follow a shared composition, there’s plenty of room to make it your own, bringing your individual style, flair and creativity to life on the canvas.

Your experience begins at 11am with a specially crafted themed cocktail on arrival. After the painting masterclass, you’ll be invited to unwind and enjoy a beautifully prepared three-course Sunday lunch in our Conservatory restaurant, where seasonal flavours, locally sourced produce and refined, elegant cooking take centre stage. The event will finish by 4pm. 

With just 16 spaces available, this promises to be a truly special and intimate experience. Tickets are priced at £120 per person.

To book, please call 01224 861000 during office hours or email events@marcliffe.com

NEXT DATE - WED 5TH AUGUST

Join us at Skylark Brasserie as we celebrate Welly Wednesdays, our monthly ode to one of Britain’s most beloved classics.

Settle in and enjoy our indulgent Beef Wellington, perfectly wrapped, beautifully cooked, and served with tenderstem broccoli, unlimited fries and as much sauce as you’d like. £45 per person.

Our Executive Chef, Alan Clarke, is particularly known for his Wellingtons, one might even say it’s his speciality, and Welly Wednesdays are the perfect chance to experience them at their best.

These special evenings take place on the first Wednesday of every month, with pre‑booking required as we’re unable to accommodate walk‑ins. Please note the booking window closes 48 hours in advance and you must state on the booking, using the drop-down folder, that you wish to take the Beef Wellington.

Book your table at Skylark Brasserie.

Step inside the Sommelier’s Secret Cellar and discover a handpicked collection of exceptional wines, each chosen for its distinctive character and craftsmanship.

Throughout the evening, each wine will be introduced by a wine professional from Corney & Barrow, who will share insights into its provenance, style and unique qualities. 

Their expertise will guide you through a carefully curated tasting experience, complemented by a bespoke menu created by our expert team, and served in our Conservatory restaurant.

Thoughtful pairings, fascinating stories and exceptional flavours combine to create a truly memorable dining occasion. An evening of fine wine, exquisite food and expert insight awaits.

What’s included?
• Arrival drink served with paired canapés
• A five-course chef-curated tasting menu
• Guided insights into each wine, including its story, provenance and character

Tickets are priced at £120.

To book, please call 01224 861000 during office hours or email events@marcliffe.com

This summer, step into Skylark Brasserie and be transported to Santorini for the afternoon.

Think bright citrus, fresh flavours, and dishes made to be passed around the table, even if you’ll be tempted to keep them to yourself. 

From whipped feta drizzled with honey and soft grilled flatbreads, to creamy hummus, lamb kofta skewers and crispy calamari with lemon aioli, it’s a feast designed to be savoured slowly.

Beneath the glass dome, flooded with natural light, you’ll be welcomed with a chilled Bellini to start things off just right. 

For the main course, Santorini lemon chicken arrives fragrant and golden, served with crushed potatoes and seasonal vegetables, alongside spritzes of Aperol, grapefruit and prosecco.

And just when you think it couldn’t get better, dessert appears... lemon posset, silky, sharp and sweet, served with buttery shortbread, fresh raspberries and mint, paired with a chilled limoncello cocktail.

All the while, Voyage bring ABBA’s unmistakable soundtrack to life, including your favourites like Mamma Mia. It's the kind of music that fills the space, lifts the mood, and before long, has the whole room smiling, singing, and maybe even dancing...

Tickets are limited and are priced at £80. Over 18s only.

To book, please call 01224 861000 during office hours or email events@marcliffe.com

With our previous date being sold-out in 24 hours, and with a waiting list, we just had to secure another date for our Taste of Santorini event in Skylark Brasserie.

A Greek feast awaits, while ABBA favourites, performed live by Voyage, set the tone for a feel-good summer afternoon you won't want to end. On Sunday August 30, gather your dancing queens for the Mamma Mia of all parties.

To book, please call 01224 861000 during office hours or email events@marcliffe.com

Join us for a beautifully seasonal evening with Kirsty Thomson of Flower Vogue, combining a hands-on autumn floristry masterclass with a three-course dinner.

A family-owned business for over 55 years, Flower Vogue is known for its elegant, fresh, and thoughtfully styled arrangements. Kirsty and her team bring the beauty of the seasons into The Marcliffe each week, and this special event offers the chance to learn directly from her in a relaxed and inspiring setting. Guided by Kirsty, you’ll create your own autumnal arrangement, inspired by the rich tones, textures and natural beauty of the season. It’s the perfect way to welcome autumn into your home - each guest will take their finished design away, complete with vase.

On Thursday October 1, your evening will begin at 5.30pm with a seasonally inspired cocktail on arrival, before settling into a two-hour masterclass where Kirsty will guide you step by step, sharing her expertise and passion along the way.

After the workshop, you’ll be invited to enjoy a delicious and seasonal three-course dinner in Skylark Brasserie.

Tickets are priced at £125 per person and spaces are limited. 

To book, please call 01224 861000 during office hours or email events@marcliffe.com